Saturday, October 19, 2013

Spinach Green Linguine

Spinach Green Linguine

- A Handful Spinach Linguine
- A Handful Of Peas
- As Many Spinach Leaves As You Desire
- A Little Olive Oil
- A Pinch Of Salt

Directions:
Put water in a pan a little below half way and bring to a boil
Add all the Ingredients in
Wait...till everything is cooked as you desire
Pour out any remaining water
Pour onto a plate and Enjoy!
  





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