Sunday, October 5, 2014

Simple Chocolate and Peanut Butter Baked Oatmeal

serves 1 

1/2 Cup Quick Oats 
1/4 Tsp Baking Powder
1 1/2 Tbsp Cocoa Powder
Pinch of Salt
2 Tbsp Unsweetened Applesauce 
1/4 Cup Almond Milk or Milk of Choice 
1 1/2 Tsp Vanilla Extract
1 Heaped Tbsp Peanut Butter (or nut butter of choice )

Optional: add in some sugar/sweetener of choice if you like things sweet

  1. Preheat your oven to 180°C/350°F
  2. Lightly grease a small ramekin.
  3. Mix together your oats, baking powder, cocoa powder, salt, applesauce, milk and vanilla (and additional sweetener if using).
  4. Pour half of your oat mixture into the ramekin. 
  5. Next, add in your peanut butter/nut butter and pour your remaining oat mix on top. 
  6. Bake for 20-40 minutes, or until your baked oatmeal is set and firm. 
  7. Cool slightly before eating or just enjoy :) 

Post a Comment