No-Bake Fudgy Snow Balls

Servings: 21 • Serving Size: 1 cookie • Old Points: 1 pt • Points+: 2 pts
Calories: 69.5 • Fat: 3.8 g • Carb: 9.2 g • Fiber: 2.2 g • Protein: 2.1 g  


Ingredients:

·                     15 pitted dates

·                     2/3 cup unsweetened cocoa powder

·                     1 cup whole roasted unsalted almonds

·                     1 tbsp honey (agave if vegan)

·                     2 tbsp water (or more if needed)

·                     3 tbsp confectioner's sugar

Directions: 

Add almonds to your food processor  and pulse until ground. Add dates, cocoa powder, honey, and water. Mix until it forms a sticky mass. If it seems too dry, add a little water, 1 tsp at a time. Wash hands and using damp hands (keep sink running) measure 1 tbsp. and roll into a ball with the dough. Set balls on parchment paper. Put confectioner's sugar in a bowl. Roll balls in your hand and then roll in sugar. Can be stored in the fridge for up to a week.